The olive tree has shaped, over the millennia, the landscapes, history, culture and gastronomy of the Mediterranean basin and in particular that of Tunisia; cradle of civilizations that have passed down through history the know-how of olive oil cultivation and production from father to son.
As a tribute to this trip, we have chosen to use the emblem of these olive groves that adorn the Mediterranean; olive sprigs as part of the logo coupled with a spoon and the name TERRA DI OLIO to create our brand, symbol of a balanced olive oil that is ideal for everyday use.
TERRA DI OLIO stands out for its excellent heat resistance without losing its health benefits. During cooking, it will exchange its delicious Mediterranean flavors with your food to take you on a tasty and gourmet journey.
